Featured
Congrats to Steve Grady of Grady’s BBQ (as well as the rest of the top 10) for making the semi-finalist list for this year’s Barbecue Hall of Fame class! The inductees will be announced later this month on May 24th.
Native News
WRAL is a fan of Midwood Smokehouse‘s latest location in Raleigh
Midwood Smokehouse has some new barbecue taco specials Thursdays through Sundays in May for National Barbecue Month
Winners from this year’s Jiggy with the Piggy Challenge in Kannapolis
Congrats to Longleaf Swine for being named Readers’ Choice Awards winner for Best New Restaurant by Wake Living’s readers
Congrats to Prime Barbecue on 3 years open
Panther City BBQ out of Texas will be joining Christopher Prieto in an upcoming Latin-inspired barbecue class
Check out John Tanner’s updated list of best barbecue in Eastern NC
The Lexington Pit Stop Event Combines NASCAR and Barbecue this Memorial Day weekend; it’s a celebration of Lexington’s stock car racing teams and the pit-cooked Lexington-style barbecue for which the town is famous
Non-Native News
Scotty’s Whole Hog Barbecue is switching to a “once and month” pop-up schedule in Minnesota this year, and the next service will be on May 20
Aaron Franklin’s latest book, Smoke, from him and his photographer/collaborator Jordan McKay is now out
John Tanner’s out of state travels takes him to B. Cooper Barbecue in Austin, Pig Beach in West Palm Beach, and Pig and Pint in Mississippi
Report from the field on Kolacny BBQ House by Bryan from Tales from the Pits
.png?w=800&ssl=1)