Dads eat free on Father’s Day at Queen City Q. Had enough pork yesterday so went with brisket. -Monk (at Queen City Q)
Month: June 2014
The sandwich at R.O.’s Barbecue comes pre-sauced with like a tangy mayo slaw. Not a fan. -Monk (at R.O.’s Bar-B-Que – Unleash The Flavor!)
Mrs. Monk took me to Kyle Fletcher’s in Gastonia for Father’s Day, where this is considered a “small” barbecue plate. Glad I didn’t order the large. -Monk (at Kyle Fletcher’s Barbeque and Catering)
Food writer Michael Pollan talked with Ed Mitchell (though he is not featured in this video), who said “the two most integrated places in his life… [were] Vietnam, where he served, and barbecue.”(via)
(Source: https://www.youtube.com/)