Food Insider makes the rounds at some of Austin’s best barbecue spots before declaring a winner.
Description: Austin is one of the best places in the country to get barbecue, especially if you’re looking for Central Texas-style. These are the best places to get brisket, ribs, and sausage from the most popular spots to the hidden gems. 1:20: Louie Mueller Barbecue 4:25: Micklethwait Craft Meats 7:35: Franklin Barbecue 10:14: LeRoy and Lewis Barbecue 13:25: The winner
From this Charlotte Observer article on Noble Smoke’s opening, I found out the interesting tidbit that Joe Kindred (of Kindred and Hello, Sailor) used to work for Jim Noble
He started getting serious about opening a barbecue restaurant around 2008, but he kept getting delayed. Joe Kindred, a former intern for Noble who has since opened his own restaurants, remembers going all across the state with Noble and stopping at barbecue places along the way.
Daniel Vaughn says the best thing on the menu at Franklin Barbecue is the beef rib