South Main Street BBQ – Waxhaw, NC

IMG_5916
Name
: South Main Street BBQ
Date: 8/8/18
Address: 116 E South Main St, Waxhaw, NC 28173
Order: Chopped pork sandwich with slaw, chips, and Cheerwine (link to menu)
Price: $9

Monk: On an excursion to Frontier Meats just south of Waxhaw to research potential meats for future smokes, I stopped by South Main Street BBQ, a self-proclaimed “Tex-Lex” barbecue restaurant in charming downtown Waxhaw located in the former JB’s Lazy Pig BBQ location. Owner John Crane, who also runs the Killer Q food truck, purchased the business in September 2017 and relaunched it as South Main Street BBQ this past April since it was, you know, located off of South Main Street.

When I tried Killer Q in September 2015, I was a fan of the smokiness in the meat and noted how they had just acquired a BQ stick burner (the kind that Sam Jones uses). I’m not sure if they are using that smoker here but unfortunately, I did not taste that same smokiness in their storefront. While the large sandwich had good texture between the pulled pork and the slaw, when I pulled strands of pork out I just didn’t get a lot of smokiness.

Speaking of slaw, what is normally added for free will cost you an extra $1 here. Obviously, it’s just a dollar, but on a $7 sandwich it seems a bit excessive. Another gripe – the lunch combo came with a bag of Lays where I would have preferred cornbread (that’ll cost you another $2 extra).

South Main Street BBQ does offer brisket (i.e. the “Tex” in the “Tex-Lex”), but only on Saturdays. I’ll have to try that if I make it back to Waxhaw either for Frontier Meats or to check out The Dreamchaser’s Brewery across the railroad tracks downtown. Perhaps if I do, the pulled pork will be a little smokier.

Ratings:
Atmosphere/Ambiance – 2 hogs
Pork – 2.5 hogs
Sides – N/A
Overall – 2.5 hogs

IMG_5915

One thought on “South Main Street BBQ – Waxhaw, NC

  1. Sonny’s, in the old days before they decided to go upscale, brought their sandwiches to the table in a plastic basket, with a similar bag of Lay’s nestled alongside. These days at Sonny’s the chips are gone, the BBQ tastes like deli cold cuts, and they’ve all but discontinued the mild sauce that Sonny Tillman had in his original Gainesville, FL restaurant.

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s