Monk: Scotty Barvir joints the Canadian barbecue podcast for an in-depth interview to discuss his love for barbecue, barbecue road trips, and his business Scotty’s Whole Hog Barbecue in Northfield, Minnesota. Scotty’s family roots are in the Burlington/Graham area of the piedmont of North Carolina, and while he has since expanded his business to cook brisket, ribs, and sausage, his first love was North Carolina whole hog smoked directly over wood coals. Great conversation.
Description: Scott Barvir from Scotty’s Whole Hog Barbecue in Minnesota is my guest this week. Memories of childhood trips to North Carolina inspired Scott to bring whole hog barbecue to his local community You can get more information about his special events and residency at Loon Liquors Distillery in Northfield, MN on the web at http://www.scottyswholehogbbq.com. You can also follow them on Facebook & Instagram @scottyswholehogbbq