Linkdown: 1/10/18

– A small smoker has been stolen from the Durham restaurant It’s a Southern Thing

– Jelly: 52 weeks of barbecue in 2018 for the San Antonio Express News

– The recent cold snap in NC (as well as the rest of the eastern seaboard) is no thing for hogs and their modern climate controlled barns

– A new restaurant from the folks at Stiles Switch

– Fort Worth Magazine has the quintessential guide to Fort Worth barbecue

– Sadly, about a 100 employees were affected

 

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