Linkdown: 5/29/19

Robert Moss with a list of iconic barbecue joints in the South

Never drink bourbon with brisket? So says John Lewis

Major FOMO from this past weekend’s Hot Luck Fest in Austin

J.C. Reid: How cities outside of Texas are building a market for barbecue

Beaufort vs Beaufort: in the battle of the two coastal Carolina towns, barbecue probably isn’t the main reason to go, but each has their own longstanding joints in Roland’s Barbecue and Duke’s Bar-B-Que

For rib season

The story behind George Leach, former Indiana University basketball star and owner of OooWee BBQ in Charlotte

The backyard grill took barbecue out of the South, according to an excerpt from Jim Auchmutey’s new barbecue book “Smokelore: A Short History of Barbecue in America

ICMYI, a great story on the history of Carolina barbecue from Charlotte Magazine

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